Kitty Fisher's Mayfair

 

At the heart of Mayfair’s historic Shepherd Market, and named after the infamous 18th Century courtesan, Kitty Fisher’s is a small, uniquely atmospheric bar and dining room, serving proper drinks and Tomos Parry’s award-winning food.


Opening Hours & Bookings

 

Monday - Saturday 12 noon to 2.30pm for lunch and 6.30pm until 9.30pm for dinner 

 

We are closed on Sundays & Bank Holidays

 

Bookings can be made Monday - Saturday 9.30am - 9.30pm & Sunday 12 Noon - 6pm

 

To make a booking, please call:

 

020 3302 1661

Sample Menu

 

Olives

Bread & Burnt Onion Butter

Whipped Cod’s Roe, Bread & Fennel Butter

Taleggio, London Honey, Mustard & Black Truffle

Anchovies on Toast

 

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Burrata, Peas & Mint

Beef Tartar, Mustard Leaves, Shallot & Horseradish

Cornish Crab, Celery, Hispi Cabbage, Fennel & Bottarga

Lamb Cutlets, Anchovy, Mint & Parsley

Grilled Langoustines, Lardo & Rosemary

 

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Rhug Estate Lamb Rump, Courgette, Grelots, Goats Curd & Smoked Almonds

Challans Duck, Rhubarb, Asparagus & Violet Artichokes

Beef Sirloin Onion, Pink Fir, Pickled Walnut & Tunworth

Cornish Turbot, Wild Garlic, Coco Bianco, Apple & Clams

 

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Lemon Tart

Grilled Strawberries, Crumble & Clotted Cream Ice Cream

Cambridge Burnt Cream

Chocolate Ice Cream, Hazelnuts & Crème Fraiche

Nottingham Blue, Lincolnshire Poacher, Wigmore & Cerney Ash, Pear & Oatcakes

Winner, Restaurant of the Year and Best Front Of House, GQ Awards 2016. 

 

Tomos Parry Newcomer of the Year and Restaurant of the Year, London Restaurant Festival 2015

 

Tomos Parry Breakthrough Chef of The Year 2015, Food and Travel Magazi​ne

 

Winner, Best Buzz, Tatler Awards 2015

 

‘I can’t wait to go back.’

Fay Maschler, Evening St​andard

 

'The service is exceptional.’

AA Gill, Sunday Times

 

‘Fabulous food, '

Time Out

 

‘Pretty much everything you could want a restaurant to be.’

Giles Coren, The Times 

 

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